{"id":240891,"date":"2023-04-29T08:20:07","date_gmt":"2023-04-29T08:20:07","guid":{"rendered":"https:\/\/optimists.in\/health-hub\/?p=240891"},"modified":"2024-11-30T12:00:12","modified_gmt":"2024-11-30T12:00:12","slug":"coeliac-disease","status":"publish","type":"post","link":"https:\/\/optimists.in\/health-hub\/coeliac-disease\/","title":{"rendered":"Coeliac disease"},"content":{"rendered":"
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Health A to Z<\/span><\/h2>\n

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A<\/span><\/a> B<\/a><\/span> C<\/a><\/span> D<\/a><\/span> E<\/a><\/span> F<\/a><\/span> G<\/a><\/span> H<\/a><\/span> I<\/a><\/span> J<\/a><\/span> K<\/a><\/span> L<\/a><\/span> M<\/a><\/span> N<\/a><\/span> O<\/a><\/span> P<\/a><\/span> Q<\/a><\/span> R<\/a><\/span> S<\/a><\/span> T<\/a><\/span> U<\/a><\/span> V<\/a><\/span> W<\/a><\/span> X<\/a><\/span> Y<\/a><\/span> Z<\/a><\/span><\/span><\/h5>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.11.2″ _module_preset=”default” custom_padding=”0px|||||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.11.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_divider _builder_version=”4.11.2″ _module_preset=”default” custom_margin=”||-1px|||” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.11.2″ _module_preset=”default” header_2_font=”Inter||||||||” custom_margin=”||-3px|||” custom_padding=”6px|||||” global_colors_info=”{}”]<\/p>\n

Coeliac disease<\/b><\/h2>\n

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Coeliac disease occurs when the immune system destroys your tissues while eating gluten. This destroys your gut (small intestine) by stopping your body from absorbing enough nutrients.<\/span><\/p>\n

Coeliac disease can cause diarrhoea, abdominal pain, and bloating, among other symptoms.<\/span><\/p>\n

An allergic response to gluten, a dietary protein present in wheat, barley and rye, causes coeliac disease.<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.11.2″ _module_preset=”default” custom_padding=”0px||0px|||” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.11.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.11.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.11.2″ _module_preset=”default” text_font=”Inter||||||||” header_2_font=”Inter||||||||” header_3_font=”Inter||||||||” min_height=”370px” global_colors_info=”{}”]Gluten could be present in any food that includes certain grains, including:<\/span><\/p>\n